Adulterants Used in Food Products and their Harmful Effects on the Human Body

Abstract

Food is essential for every living thing of this earth. All the living thing eat food and get energy for their different type of activities or metabolic activities of daily routine.  No doubt all the creatures of this earth organised need food for not only their growth their work repair of the body but also maintain to life process in full life. As need of different types of  people various types of Vegetarian and Non-vegetarian food available the Earth.  Every living things require food to their  survive. But be sorry to say that in present time eating food  is dangerous due to its adulteration. Now Food Adulteration is very major causes in all types of disease in mankind. Generally there is no doubt that Food Adulteration is most harmful causes for human body in whole world. Hear the simple meaning of adulteration is a legal term meaning that a illegal food to consume to people, in simple word in short. In present era it is a common process of contaminating food or adding to the food components is a common phenomenon in developing countries.