A Marvel Versatile, Multipotential Plant Murraya Koenigii: A Review
Article Sidebar
Main Article Content
Abstract
The adage goes, "Let food be your medicine and medicine be food." Popularly referred to as "Curry leaves" and "Meetha neem" is Murraya koenigii. Curry Leaf has a significant place in conventional Ayurvedic therapy. According to the Indian ancient medical system of Ayurveda, herbal remedies can treat and manage a wide range of illnesses. It belongs to the family of plants known as the Rutaceae.. Crash curry leaves have a distinct flavour and aroma and is glossy and dark green in colour. The antinociceptive, antioxidant, anti-diabetic, and antibacterial activities of the roots, fruits, leaves, and bark of the plant have been related to the high concentration of carbazole alkaloids found in certain parts of the plant.. In Indian cuisine, its leaves are frequently used to spice meals. It is of Indian origin, is readily available all year long, and has long been an ingredient in many Ayurvedic medications. It is widely used in cooking and one of the key ingredients in traditional Ayurvedic preparations. As beverages, syrups, cordials, and flavoured teas can be prepared. Improved stomach and small intestine function, better-quality digestive juices produced during digestion, and higher salivary production are just a few of the health advantages of curry leaves. The entire plant is utilized for its stomachic and tonic effects. Morning sickness, kidney pain, stomach distress, and dysentery diseases were all treated with Murraya koenigii. As a result, it has the ability to make oils, inhalers, balms, and more. Indian-born Murraya koenigii is a significant culinary plant. A review of the literature suggests the plant has some important pharmacological properties. The review takes into account curry leaves' potential in the future. The current study's objective is to review curry leaf categorization, origin, physical characteristics, and traditional uses around the world. This paper describes the structural characteristics, background, ecology, composition, and therapeutic uses of this amazing plant.
Article Details
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
References
Kedarnath1, KambleKaveri M2, Vishwanath B Chimkod and C S Patil3 on Antimicrobial Activity of aloe vera leaf extract in International Journal of Applied Biology and Pharmaceutical Technology, Volume-4, Issue-4 (2013).
NanditaKamat, Diana Pearline, and Padma Thiagarajan on Murrayakoenigii (L.) (Curry Leaf): A Traditional Indian Plant, Research Journal of Pharmaceutical, Biological and Chemical Science, RJPBCS 6(5) Page No. 691 ISSN: 0975-8585 (2015).
Jain V, Momin M, Laddha KJ. International Journal of AyurvedicAnd Herbal Medicine; 2: 607 (2012).
Jain V, Momin M, Laddha K, Murraya Koenigii: An Updated Review, International Journal of Ayurvedic and Herbal Medicine, 2, 607-627(2012).
Singh S, More PK, Mohan SM, Curry leaves (Murraya koenigii Linn. Sprengal)-a mircale plant, Indian Journal of Scientific Research, 4, 46-52(2014).
M.P. Rajendran, B.B. Pallaiyan, N. Selvaraj, Chemical composition, antibacterial and antioxidant profile of essential oil from Murraya koenigii (L.) leaves. Avicenna J Phytomed, 200-214 (2014).
A.K. Das, V. Rajkumar, D.K. Dwivedi, Antioxidant effect of curry leaf (Murraya koenigii) powder on quality of ground and cooked goat meat. Int. Food Research J,18 (2): 536-569(2011).
J. Shivkanya, P. Shilpa, K. Sangita, F. Neeraj, Pharmacognostical studies and antibacterial activity of the leaves of Murraya koenigii. Pharmacognosy J,1(3): 210-214(2009).
Yankuzo H., Ahmed Q.U., Santosa R.I., Akter S.F.U., Talib N.A. Beneficial effect of the leaves of Murraya koenigii (Linn.) Spreng (Rutaceae) on diabetes-induced renal damage in vivo. J. Ethnopharmacol; 135:88–94(2011).
Husna F., Suyatna F.D., Arozal W., Poerwaningsih E.H. Anti-Diabetic Potential of Murraya koenigii (L) and its Antioxidant Capacity in Nicotinamide-Streptozotocin Induced Diabetic Rats. Drug Res. (Stuttg) ;68:631–636 (2018).
Amna U., Halimatussakdiah P.W., Saidi N., Nasution R. Evaluation of cytotoxic activity from Temurui (Murraya koenigii [Linn.] Spreng) leaf extracts against HeLa cell line using MTT assay. J. Adv. Pharm. Technol. Res. 51–55 (2019).
Yeap S.K., Abu N., Mohamad N.E., Beh B.K., Ho W.Y., Ebrahimi S., Yusof H.M., Ky H., Tan S.W., Alitheen N.B. Chemopreventive and immunomodulatory effects of Murraya koenigii aqueous extract on 4T1 breast cancer cell-challenged mice. BMC Complement. Altern. Med. ; 4:306(2015).
Nooron N., Ohba K., Takeda K., Shibahara S., Chiabchalard A. Dysregulated expression of MITF in subsets of hepatocellular carcinoma and cholangiocarcinoma. Tohoku J. Exp. Med.; 242:291–302 (2017).
Das R., Bhattacharya K., Samanta S.K., Pal B.C., Mandal C. Improved chemosensitivity in cervical cancer to cisplatin: Synergistic activity of mahanine through STAT3 inhibition. Cancer Lett.; 351:81–90 (2014).
Kumar S.R, Loveleena D, Godwin S., Medicinal property of Murraya koenigii- a review, International Research Journal of Biological Sciences., 2(9), 80-83(2013).
SUMAN SINGHa1, P.K.OMREB AND SANDHYAMADAN MOHAN on CURRY LEAVES (Murrayakoenigii Linn. Sprengal)- A MIRCALE PLANT ,Indian J.Sci.Res.4 (1): 46-52 (2014).
Satish Chand Saini* and Dr. GopuBala Show Reddy A Review on Curry Leaves (Murrayakoenigii): Versatile Multi-Potential Medicinal Plant American Journal of Phytomedicine and Clinical Therapeutics ISSN 2321 –274.
Shaikh, H., Shaikh, S., &Rao, P., A review on Indian Traditional herb Murraya koenigii its nutritive and medicinal properties in Human health management. W JPR 9(6), 850-863(2020).
Tiwari, S. &Talreja, S.A Pharmaceutical importance of Murraya koenigii- A Complete Study. Ind. J.Pub.Health Research & Dev., 11(11), 275-284(2020).
Singh, A. G., Survey of some medicinally important leafy vegetables in Rupandehi district of Western Nepal. Int J ApplSciBiotechnol, 3(1), 111-118. (2015)
Paudel, N., Aryal, M. R., Das, B. D., Adhikari, D. C., Rai, P. D., &Shrestha, R., Some medicinal plants from Kathmandu Valley, Central Nepal. Int J Sci Rep., 4(4), 78-81(2018).
PatilRupaliArun, MukundLangadePadmaja, BabaraoDighadePramod and Hiray Ashok Yogesh;Antinociceptive activity of acute and chronic administration of Murrayakoenigii L. leaves in experimental animal models, Indian J Pharmacol. 44(1):15–19(2012).
G.L. Gupta and S.S. Nigamurraya Chemical examination of the leaves of Murraya koenigii. Planta Med. 19: 83 (1970).
Adebajo AC, Olayiwola G, Verspohl EJ, Iwalewa EO, Omisore NOA, Bergenthal D, et.al. Evaluation of the ethnomedical claims of Murraya koenigii. Pharm Biol.; 42(8): 610-620.
MK Vinuthan; KV Girish; JP Ravindra; NK Jayaprakash, Indian J. Physiol and Pharmacol, 48, 348-352(2004).
JA Parrota, In; Healing Plants of Peninsular India, C.A.S.I. Publication, U.S.A., p. 639. (2001)
M Kasra M, Adv.Environ. Biol. 4, 433-436(2010).
Bhusal D, Thakur DP. CURRY LEAF: A REVIEW. Reviews in Food and Agriculture. Rev in Food and Agri.; 2(1):36–38 (2021).
Jain M, Gilhotra R, Pal Singh R, Mittal J. Curry leaf (Murraya Koenigii): a spice with medicinal property. MOJ Biol Med.;2(3):236-256 (2017).
Supe D, Deshpande PB, Kandhare P, Swami S. Review on Murraya koenigii: Multipurpose Role in Management of Human Health.; 22(1):64–81 (2021).
Bhandari PR, Professor A. Curry leaf (Murraya koenigii) or Cure leaf: Review of its curative properties.